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Entries in meat (1)

Thursday
14Jan2010

Meaty Conversation: New cuts of meat enter the everyday lexicon

Grid’s March issue will include a 16-page insert done in conjunction with PASA (the Pennsylvania Association for Sustainable Agriculture). The best thing about working on this section was getting to go out and visit a bunch of amazing, family-run, sustainable farms. I came away with much more information than could be contained in those pages.

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