If you’re sitting at the bar at the Sofitel Hotel this summer, you might experience this scenario: After scanning the cocktail menu, you order a mojito, the perfect drink to celebrate a bright afternoon. The first sip is an explosion of flavor—like the rum, lime and mint are dancing a conga line in your mouth. The bartender explains that the mint was picked that very morning from the rooftop garden a dozen floors above your head—about as local as it gets.
Entries in building and design (37)
Though it runs perfectly, Ric Temple’s Nissan Leaf can make him late. His electric-powered car rouses so much curiosity that Temple is regularly interrogated by passersby outside his South Philadelphia home. People take pictures of his car, as well as the charging station to which it’s attached. But Temple doesn’t mind—unless he’s in a hurry. He’s even taken the time to post an explanatory sign on the charging station to answer the frequently asked questions so, when he isn’t around, those who have their interest piqued can learn more.
People often think the most important component of heating a home is the furnace. But sometimes, the furnace is secondary to other aspects of the home-heating equation.
Nestled in a forested hillside along the Brandywine River, 60 Bragg Hill blends contemporary design with West Chester’s agrarian aesthetic. Owned by Barney and Dr. Nancy Leonard, this farmhouse chic home designed by Matthew Moger of Moger Mehrhof Architects (MMA) maintains a minimal environmental footprint through its passive and active building systems, use of local building materials and intricate site design.
What’s the stormwater buzz in Philly?